Kai Wasabi chefs knife - 20cm
The Wasabi Chefs Knife is shaped in the traditional European style and is an all purpose knife suitable for shredding, cutting, slicing and cubing all meat, fish and vegetables.
All Wasabi blades are made of corrosion resistant 1K6 high-carbon stainless steel for superior sharpness and edge retention.
The blades are graze-finished for a beautiful, brushed-look.
The knife is completed with a smooth, water resistant black polypropylene handle impregnated with bamboo powder, providing good grip and giving it a contemporary look and feel.
Made in Japan
Size: 20cm
Price:
NZ$ 89.90
or four payments of $22.48
with 
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